Gare aux Fantômes | Britannia Mills

Here's a fantastic mildly smoky hot sauce made from Quebec Ghost Peppers (Bhut Jolokia)!

For this sauce, the Bhut Jolokia pepper (better known as GHOST PEPPER) is used.

This sauce is a skillful blend of hot peppers, sun-dried tomatoes, herbs, and of course, the great expertise of the Britannia Mills estate!

A very spicy sauce that will fiercely enhance your dishes, leaving a lovely little smoky touch!